Toppings and Mix-In's
Almonds
Apple
Baby Leaf Spinach
Bacon Crumbles
Black Olives
Blueberries
Cheddar Cheese
Chèvre (Goat) Cheese
Chocolate Chips
Cinnamon
Coconut
Dried Cranberries
Espresso Dust
Feta Cheese
Green Onions
Green Pepper
Ham
Jalapeno
Mozzarella (Fresh)
Oreo Crumbles
Peanut Butter Chips
Pecans
Pepper Jack Cheese
Pineapple
Provolone
Raisins
Raspberries
Red Onions
Sausage
Swiss Cheese
Walnuts
White Choc Chips
Candied Pecans
Candied Walnuts
Chicken
Gyro Meat
Spicy Sausage
Button Mushroom
Wild Mushroom
Crab
Toppings Only
Avocado
Balsamic Reduction
Bananas
Basil
Blueberry Sauce
Caramel
Cheesecake Spread
Chocolate Sauce
Cream Cheese
Foster's Sauce
Hollandaise Sauce
Honey
Maraschino Cherries
Marshmallow Fluff
Nutella
Peanut Butter
Pico de Gallo
Powdered Ranch
Raspberry Sauce
Sliced Tomatoes
Spicy Sour Cream
Spicy Mayo
Strawberry Sauce
Whipped Cream
Vanilla Ice Cream
Fried Egg*
Onion Rings
Peanut Butter Fluff
Peach Cream Cheese
Strawberries
Roasted Tomato
Fried Chicken
Smoked Salmon
Sausage Gravy
* Eating raw or undercooked food can cause foodborne illness.
** Attention persons with food allergies to gluten, soy, dairy, nuts, and shellfish: Our staff takes precautions to safely handle foods that contain potential allergens. However, cross-contact may occur. Highly sensitive individuals should discuss the risks of cross-contamination with their physicians.